This is a place I go quite often to have breakfast, lunch or simply to buy some bread. Singapore can be a hard place for bread lovers like me. There are not many good bakeries/boulangeries/bread shops, as I would like to. “simply bread” is an exception. They have a good variety of breads, some of which taste like some of the breads I used to eat in Sao Paulo. My favourites are the Sunflower Wholemeal and the French baguette. The service can be a bit slow during peak hours but the breads are delicious, with a home-made, almost rustic touch.
Wednesday, September 20, 2006
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